La Vie Avec Amusement

水曜日, 4月 30, 2008

食養懷石料理Menu

位位台幣$1100,約港幣$260。無餐單,只有素食者或非素食之分。

味味賣相精緻,睇得出心思。

鮮芒果汁









鮭魚卷/手工花生豆腐/素菜卷









干貝蒸蛋









鯷魚腐皮蓮藕包
鮮果醋









綜合生魚片+桂花醋









鮑魚+糕渣(雞肉,赤肉和鮮蝦仁肉泥切塊油炸,宜蘭美食)









沙樂美包炒飯









招牌蓮花雞湯(勁足料)









甜品:鮮奶糕,草莓露









蓮花茶

大家都滿意到無話可說。

6 Comments:

  • Great photos all throughout your blog, looks like some good trips, and the food: eyes make the stomach hungry.

    By Blogger The Caretaker, at 6:26 午前  

  • Thanks. You can read Chinese or just looking at the pics?

    By Blogger Gloria, at 8:58 午前  

  • Just looking at your photos, unfortunately I can not read nor speak Chinese, however, my Mother could, she used to teach it.

    By Blogger The Caretaker, at 10:24 午前  

  • Haha...thanks for dropping by. Taiwan is a nice place for food.

    By Blogger Gloria, at 12:13 午後  

  • Absolutely value for money. The soup was so yummy....hope we can find similar restaurants in other places in TW coz we may not go to Yeung Ming Shan again next time.

    By Blogger Connie, at 1:40 午前  

  • 地點真係太隔涉,捷運唔到就好難去到。

    By Blogger Gloria, at 6:52 午前  

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