又有火雞

西藥部每年聖誕傳統都會每位同事一隻大火雞，鼓勵同事約埋親友共享。

今年也不例外，HR派來了酒店的火雞換領信。由索價過千的JW Marriott轉了去油街的Harbour Grand($850)。

火雞依舊，一樣有配菜，stuffings，pies，多左個鮮蝦荷葉飯：

Butter Ball Turkey-to-go Combo

-Roasted U.S. Butter Ball Turkey

- Cream of Roasted Pumpkin Soup with Pistachio

- Chestnut and Herbs Stuffing, Gravy, Cranberry-Orange Sauce

- Brussels Sprouts, Roasted New Potatoes, Baby Carrots

- Fried Rice with Shrimp and Conpoy wrapped in Lotus Leaf

- Sauteed Broccoli "Chinese Style"

Choice of: Homemade Apple Pie/Blueberry Pie/Earl Grey Chocolate

都係用黎孝敬梁師奶的教會吧。