La Vie Avec Amusement

月曜日, 8月 13, 2007

林氏姊妹初踏重慶

「咖哩皇」真係應該付我廣告費。

先後有數個朋友都係睇呢個blog而要求去試,我本人都去過成4-5次喇。

呢餐生日飯,因要遷就阿巢大小姐既暑假補習schedule,由上星期改到今日。不過生日飯都係攤開黎食好d,唔好一個星期隊晒,肥死。
Carol,巢樂然,佢阿媽菠蘿包,同巢阿爸。帶佢地行條陰森後樓梯,我已經慣晒,佢地初頭見到都有d驚架。

叫既都係大同小異:Masala薄脆小食,羊肉同雜菜Samosa,鐵板羊肉卷,菠菜芝士,瑪沙拉雞,鮮茄雜錦海鮮,咖哩茄子,當然唔少得撈汁必備既烤餅(Special Naan, Cheese Kulcha, Onion Kulcha)。












4大人加一個自認"青少年"既12歲,9折後都係$300落樓,偶一為之既抵食選擇。

4 Comments:

  • My friend brought me to one named "真咖哩皇" (Everest Club and Bar, in 3/F Chung Hing Mansion). Is this the same one? Probably not because we went up by elevator and needn't go through 陰森後樓梯.

    By Blogger Connie, at 12:34 午前  

  • 我去既都係3樓喎,電睇可上,但就等好耐囉。行樓梯都係因為快好多。

    如果隔離有間非洲菜,就係同一間喇。門口有個阿差公仔既嘛。

    By Blogger Gloria, at 8:23 午前  

  • Not sure if 隔離係間非洲菜. Most people who came to the 3rd floor go to "真咖哩皇", 隔離個間....hardly any customers....."park wu ying"...

    By Blogger Connie, at 12:28 午前  

  • 係架,我同卡生試過一次,味道唔差,不過只係似茶餐廳西餐,不試也罷。

    By Blogger Gloria, at 8:58 午前  

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