La Vie Avec Amusement

火曜日, 3月 06, 2007

Hall of Fame Dinner

開完會散場都唔夠半粒鐘,又要死落去泳池旁既Waterfall Terrace食飯。今晚有regulatory group班友join埋我地,而家開會既趨勢都係marketing & regulatory meetings會有一日overlap,等我地兩邊可以多d交流。









又係先黎個cocktail,至開始今晚既主題:Hall of Fame Awards Presentation

呢個獎係表揚一d去年有傑出idea既國家,要個別國家自己submit個creative promotion strategy,然後經幾個美國高層評選出黎。除左有個無乜用既獎牌之外,仲有現金獎架。









食到第三日既western set dinner,更好食都好鬼悶:

Menu

Freshly baked Bread Basket
~~~~~
Szechuan Spicy Salmon, Fuji Apple Roll on Avocado Compote
Lemon Grass Seared Scallops with Black Truffle
Salad Roll with Smoked Turkey Ham in Wasabi Pancake
~~~~~
Lobster Bisque with Fried Shrimp Dumplings in Seaweed Batter
~~~~~
Pan-fried Oriental Spiced Chilean Sea Bass on Sauteed Wilted
Sansho Spinach with Semi-dried Tomato Tartlet and X.O. Sauce
~~~~~
Panna Cotta with Berries Ragout and Bird’s Nest
~~~~~
Coffee and Petit Fours


今個星期真係見到紅白酒都有d驚。