私房菜

是日menu

Duck Liver with Apple Sauce

or

Grilled Fillet of Tuna with Sesame

Cream of Oyster Soup

Ravioli of Snail

or

Asparagus with Shrimp wrapped in Parma Ham

Lime Sorbet

Baked Garoupa in Pastry

or

French Confit of Duck

or

Stuffed Quail

Chocolate Mousse Cake

Coffee or Tea

自聖誕前試過釀鵪鶉後一直念念不忘，今次Piann特地安排encore呢味唔係常有既菜。只係比拳頭大少許既鵪鶉，裡面釀左米飯；呢味同鴨脾都係我既心水選擇。

食完我地同兩隻狗狗玩到成12點至散；不過估唔到我仲要帶埋罐Coke Zero返太古坊探班。